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The history of Garbi restaurant starts in 1924, when Petros Garbis, enchanted by Vouliagmeni’s natural beauty, chose the current Astir Beach, to operate his tavern called “The Ace of Wine’’ for the summer season. For the rest of the season and primarily the winter months, he was running the “Ace of Wine” tavern in picturesque Plaka, at 8 Lysiou Street.

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Get to know our Mediterranean cuisine

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